One Bistro Catering joins DWB with an amazing full meal paired with 4- 5 ounce pours of DWB Beer!
The menu includes:
1) Roasted Butternut Squash Soup with Ein Prosit! Fesstbier
2) Bacon wrapped fig stuffed with lemon, pesto and goat cheese with Dankel Munich Dunkel
3) Apple cider glazed meatloaf with roasted carrots, parsnips & wild mushrooms with Steel Cut Stout
4) AND for dessert - pumkin roll by Becky Hawkes of Flour Bake Shop. with Mind The Gap ESB